Had my lunch here today. The ambience was so amazing.
Interior was so unique and lighting was so nice. The place was very spacious.
I tried chilli chicken which was super classy and delicious.
The fish fingers were so crispy, served with fries & dip.
I also tried chicken tikka roll which was really delicious and the filling was so perfect.
Thai spring rolls were super crispy & filling was so rich.
I tried two mocktails : Berry blast and Passion fruit smash. Both the mocktails are a must try.
Basil chicken dimsums had soft & juicy chicken wrapped in thin layer. Perfectly steamed.
For maincourse, i ordered Butter chicken with butter garlic naan. The butter chicken was delicious.
Ended on a sweet note with nutty brownie, vanilla icecream & chocolate sauce.
I visited Station Bar today for a brunch.
The place had such a beautiful decor and ambience. They have a huge siting area and the theme was beautiful.
I tried classic chilli chicken. It was cooked so well. Juicy & soft like butter.
The berry blast mocktail was super refreshing.
Ordered butter chicken with butter garlic naan and it was super delicious.
The gravy was so creamy and perfect blend of spices.
I am definately visiting this place again.
Tempting India (amytkapoor@gmail.com)
+5
Recently I visited connaught place for some work and thought of having lunch at this place, proper social distancing is maintained at this place and staff was wearing mask and face covers, that made me feel to have my meal, let's talk about food, I ordered couple of starters, if you are non veg I would definitely recommend you to try their chicken satay and fish fingers, and in veg would recommend to try chilli paneer & corn salt n pepper, over all the experience was amazing, would definitely recommend you to try it ;) !
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